Farmer’s Market! Each spring I wait in anticipation for the first farmer’s market shopping day of the season. Here in Edmond that is usually sometime in April. Last Saturday I decided to venture out a bit and buy something different. At one of my favorite vendors I picked up a large head of pak choi (same as… Continue reading Spring Greens
Yes. Yes it is. Many years ago, when my husband and I were newly married, we began attending a young married Bible class at our church. Another couple reached out to us by inviting us to dinner. Shish Kabobs were on the menu with chunks of steak and a variety of vegetables. Delicious and the… Continue reading Best. Marinade. Ever.